Wok-fried jasmine rice with egg, onions, and tomatoes simple, savory, and satisfying. Choose your favorite protein for a personalized touch. Classic Thai flavors in every bite. A go-to comfort dish for any appetite.

A colorful medley of fresh vegetables stir-fried in savory brown sauce. Light, wholesome, and full of natural flavor. Simple, satisfying, and full of crunch.

Tender broccoli and carrots sautéed in savory Thai brown sauce. Simple, nourishing, and full of natural flavor.

Fresh mushrooms and green onions sautéed in fragrant garlic sauce. Earthy, aromatic, and packed with umami flavor. A simple stir-fry that highlights the boldness of Thai-style garlic.

A savory stir-fry of garlic, bell peppers, onions, and fragrant Thai basil. Spicy, aromatic, and packed with bold flavor. One of Thailand’s most iconic dishes — simple ingredients with serious impact.

A classic stir-fry of mushrooms, onions, and carrots in savory oyster sauce. Rich, glossy, and full of umami flavor with just the right touch of sweetness. A staple in Thai-Chinese cooking.

Tender chicken stir-fried in sweet and savory teriyaki sauce, served with steamed cabbage and carrots. A comforting favorite with a rich glaze and gentle flavor. A crowd-pleasing dish for all ages.

Crispy fried chicken tossed in a tangy-sweet orange glaze with just a hint of spice. Bright, citrusy, and full of flavor, this dish balances crunchy texture with a sticky, zesty sauce. A popular favorite that's both comforting and bold.

Crispy bite-sized chicken glazed in a sweet, savory sauce and topped with toasted sesame seeds. Sticky, crunchy, and full of rich flavor in every bite. A comforting classic with just a hint of garlic and soy.

Crispy chicken stir-fried with bell peppers, onions, pineapple, and carrots in a tangy sweet and sour sauce. Bright, vibrant, and full of flavor, this dish offers the perfect balance of savory, sweet, and tart. A classic that’s both comforting and refreshing.

Thailand’s most iconic noodle dish — stir-fried rice noodles tossed in tangy-sweet Pad Thai sauce with egg, bean sprouts, green onions, and crushed peanuts. Every bite is a perfect balance of savory, sour, sweet, and nutty. Served with a lime wedge and chili flakes on the side. A timeless favorite that never disappoints.

Flat rice noodles stir-fried with egg, broccoli, and carrots in a rich, sweet soy sauce. This dish is mild, savory, and deeply comforting — a favorite across Thailand. The noodles are pan-seared for a slightly smoky flavor. Perfect for those who love a balanced, non-spicy stir-fry with bold umami depth.

Wide rice noodles stir-fried with fresh chili, bell peppers, broccoli, onions, tomatoes, and carrots, finished with aromatic Thai basil. This bold, spicy dish is a street food staple known for its punch of heat and herbaceous flavor. Perfect for those who love noodles with attitude. Fiery, fragrant, and deeply satisfying.

Glass noodles stir-fried with egg, cabbage,Mushroom,corn bean sprouts, carrot, and onion.

Soft lomein noodles with sautéed cabbage, carrot, onion, and mushrooms.

Classic Thai red curry made with bold coconut milk, bamboo shoots, bell peppers, and sweet basil. Spicy, aromatic, and packed with flavor.

Herbaceous and spicy, our green curry features Thai eggplant, bamboo shoots, and bell peppers simmered in fragrant coconut milk. Finished with basil leaves for an earthy lift.

A rich and creamy curry with a peanut-infused coconut base, Panang is both comforting and bold. Bell peppers and Kaffir lime leaves add brightness to its mellow spice.

A Thai-Muslim fusion curry with potatoes, onions, and roasted cashew nuts in a creamy coconut and spice blend. Nutty, rich, and lightly sweet.

A mild, comforting curry made with coconut milk, potatoes, peas, and carrots. Golden yellow from turmeric and warm spices, its creamy and soothing.

Vegetarian Egg Rolls : Golden-fried egg rolls stuffed with a savory blend of taro, carrots, and iceberg and Rice vermicelli. Crispy on the outside and tender on the inside, served with our house sweet-and-sour dipping sauce. A vegetarian favorite packed with bold flavor and satisfying crunch. 🌱🥢

Delicate rice paper wraps filled with crisp, fresh vegetables for a refreshing appetizer. Served with our creamy peanut sauce, these rolls are light, crunchy, and packed with natural flavor. Perfect as a healthy starter or a vegetarian-friendly snack. Made fresh to order for the best flavor and texture.

Marinated chicken slice seasoned with curry powder and turmeric, deep fried to perfection and served with a rich peanut sauce and refreshing cucumber salad. 🍢🥜

Crispy wontons filled with a creamy blend of imitation crab and cream cheese. Served hot with sweet chili sauce for the perfect balance of rich, creamy, and tangy flavors. A Thai-American favorite, loved for its crispy shell and melty center. Satisfying, crave-worthy, and perfect for sharing.

Crispy golden wontons filled with a savory blend of seasoned ground pork , then fried to perfection. Each bite delivers a crunchy shell with a juicy, flavorful center. Served with sweet chili sauce for the perfect balance of sweetness and a touch of heat. A crave-worthy appetizer that's perfect for sharing—or keeping all to yourself.

Crispy on the outside and soft on the inside, these tofu cubes are golden-fried to perfection. Served with velvety peanut sauce for a rich, nutty finish. A hearty vegetarian appetizer with big flavor. Ideal for dipping and sharing.

Pan-fried or Steam dumplings filled with juicy chicken, fresh cabbage, and onion. Crispy, golden bottoms and soft, tender tops deliver classic potsticker perfection. Served with our signature savory dumpling dipping sauce.

Plump shrimp marinated in our chef's signature blend of seasonings, then deep-fried to golden, crispy perfection. Served with Thai sweet chili sauce for the perfect balance of sweetness and heat. Crunchy on the outside and juicy on the inside, these irresistible shrimp are a crowd favorite—perfect for sharing or enjoying all to yourself.

Steamed soybeans lightly seasoned with sea salt for a simple, wholesome appetizer. Naturally rich in protein and flavor, they're the perfect way to start your meal on a healthy note. Great for sharing or enjoying as a satisfying snack.

Savory stir-fried ground chicken and mushrooms served with crispy noodles and fresh lettuce leaves for wrapping. Each bite combines delicious textures and bold flavors for a fun, interactive appetizer. Build each wrap your way and enjoy a light, crunchy starter bursting with Thai-inspired flavor.

A sampler of our most popular appetizers, perfect for tasting a little bit of everything. Served with a variety of flavorful Thai dipping sauces, this shareable platter features a delicious mix of crispy, savory favorites that are sure to please the whole table.

Crispy, golden egg rolls filled with seasoned ground pork, cabbage, carrots, and onions for a bold, satisfying bite. Hand-rolled and fried to perfection, each egg roll is served with sweet and sour sauce for the perfect balance of savory and tangy flavors. A hearty twist on the classic vegetable egg roll.

Steamed dumplings filled with a savory trio of chicken, pork, and shrimp. Tender and juicy, served with our special dipping sauce. These bite-sized treats are packed with flavor. A popular dim sum-style starter

Filled with a fresh blend of crisp vegetables and wrapped in delicate pastry or rice paper, these rolls are served with a flavorful dipping sauce. Light, refreshing, and satisfying, they're the perfect way to start your meal.

Tender shrimp served in a flavorful, aromatic broth with rice noodles and fresh vegetables. Light yet satisfying, this comforting soup is finished with fresh herbs for a delicious balance of savory, fresh, and delicate flavors.

Tender slices of chicken simmered in a clear, savory broth and topped with crispy fried garlic, fresh green onions, and fragrant cilantro. Served with Thai basil, crunchy bean sprouts, and a wedge of lime for a bright, refreshing finish. A comforting bowl of delicate flavors and satisfying textures.

Tender slices of beef simmered in a clear, savory broth and topped with crispy fried garlic, fresh green onions, and fragrant cilantro. Served with Thai basil, crunchy bean sprouts, and a wedge of lime for a bright, refreshing finish. A comforting bowl of rich, satisfying flavors with a fresh Thai-inspired touch.

A comforting bowl of noodles served in a clear, aromatic seafood broth. Loaded with plump shrimp, tender squid, fish balls, and fresh mussels, then topped with crispy garlic, green onions, and fragrant cilantro. Served with Thai basil, crunchy bean sprouts, and a wedge of lime for a bright, refreshing burst of flavor in every spoonful.

A bold and tangy Thai classic! Soft rice noodles served in a hot and sour lemongrass-infused broth, bursting with the flavors of lime juice, chili, and galangal. Packed with juicy shrimp, mushrooms, and tomatoes, then topped with fresh cilantro, green onions, and a splash of chili oil. Served with a side of bean sprouts and a lime wedge for an extra zing.

A flavorful hot pot-style noodle soup with your choice of meat or seafood, glass noodles, and a mix of fresh vegetables simmered in a light, savory broth. Served with a bold house-made sukiyaki dipping sauce—spicy, tangy, and full of umami.

A light and soothing broth gently swirled with ribbons of silky egg and garnished with fresh green onions for a bright, fragrant finish. Warm, comforting, and satisfying, this classic soup delivers delicate flavors in every spoonful.

A hearty medley of fresh vegetables simmered in a light, flavorful broth. Packed with carrots, cabbage, baby corn, broccoli, and mushrooms, then finished with fresh green onions and fragrant cilantro. Light, nourishing, and full of natural goodness in every comforting bowl.

A soothing Thai-style rice soup with tender ground chicken simmered in a clear, savory broth. Blended with soft jasmine rice and garlic, then topped with fresh green onions and crispy fried garlic for a fragrant finish. Light, hearty, and comforting—perfect for any time of day.

Delicate pork wontons nestled in a clear, flavorful broth with tender cabbage for a touch of natural sweetness and crunch. Finished with fresh green onions and a drizzle of aromatic garlic oil, this comforting soup is light, satisfying, and full of delicate flavors in every spoonful.

Tender pieces of chicken simmered in a hot and sour tom yum broth, bursting with the bold flavors of lemongrass, kaffir lime leaves, galangal, and fresh chili. Finished with juicy mushrooms, tomatoes, and a splash of lime juice for the perfect balance of spicy, tangy, and savory. Garnished with fresh cilantro and green onions.

Succulent shrimp simmered in a fiery and tangy tom yum broth infused with lemongrass, kaffir lime leaves, galangal, and fresh chili. Enhanced with juicy mushrooms, tomatoes, and a squeeze of lime juice for a perfect balance of spicy, sour, and savory notes. Garnished with fresh cilantro and green onions for a fragrant finish.

A creamy and fragrant coconut milk soup with tender chicken, galangal, lemongrass, and kaffir lime leaves. Balanced with the subtle heat of fresh chili and the bright tang of lime juice. Finished with mushrooms and fresh cilantro for a soothing blend of savory, sour, and sweet flavors.

Your choice of ground pork, chicken, or beef tossed with fresh lime juice, toasted rice powder, chili flakes, and fragrant herbs like cilantro. This flavorful Thai-style salad delivers a bold combination of spicy, tangy, and savory flavors with a satisfying texture in every bite.

Pork , beef or chicken slices tossed in a spicy, tangy dressing with lime juice, chili flakes, toasted rice powder, and shallots. This smoky and refreshing salad delivers a perfect balance of heat and citrus.

A vibrant Thai-style salad featuring shredded green papaya, juicy tomatoes, and crunchy peanuts, freshly pounded with garlic, chili, lime juice, and fish sauce. Bursting with bold, balanced flavors—spicy, tangy, savory, and lightly sweet—this refreshing classic delivers an irresistible bite every time.

Lettuce, onions, cucumber , carrot , purple cabbage and tomatoes & tofu with Thai peanut sauce dressing.

Thinly sliced cucumbers and red onions tossed in a sweet and tangy vinaigrette for a light, crisp, and refreshing side dish. Perfectly balanced with bright flavors and a satisfying crunch in every bite.

A refreshing Thai glass noodle salad tossed with juicy shrimp, savory ground chicken, red onions, tomatoes, and fresh herbs. Combined with a bold, tangy dressing of lime juice, fish sauce, garlic, and chili, this vibrant salad is light, zesty, and bursting with layers of flavor and satisfying textures in every bite.

A bold and refreshing Thai salad made with juicy shrimp tossed in a zesty dressing of lime juice, fish sauce, fresh chili, and garlic. Mixed with onions, tomatoes and fresh herbs for a spicy, tangy, and aromatic burst of flavor in every bite.

A vibrant Thai salad featuring a mix of fresh seafood—shrimp, squid, and mussels—tossed with red onions, tomatoes, and fragrant herbs. Dressed in a zesty blend of lime juice, fish sauce, garlic, and chili for a bold, spicy-tangy kick. Light, refreshing, and bursting with bright ocean flavor in every bite.

Crispy fried salmon or shrimp topped with Panang curry paste, herbs , bell peppers and fried basil on top served with jasmine rice. texture meets rich, creamy curry. A bold and unique seafood special.

Egg noodles in a mild yellow curry broth with tender shrimp and chicken. Topped with crispy noodles, red onion, and a splash of lime for contrast. Rich, warming, and full of Northern Thai flavor. A regional favorite from Chiang Mai.

Tender eggplant stir fried with garlic, bell peppers, and Thai basil in savory house sauce. Served with jasmine rice and your choice of meat. Aromatic and loaded with flavor.

Wok-tossed chicken with bell peppers, onions, and roasted cashews in savory house sauce. Crunchy, sweet, and savory in perfect balance. Served with steamed rice. A beloved dish that never disappoints.

Crispy fried chicken served over savory Thai fried rice with sweet chili sauce. Golden, crunchy, and full of flavor. A comforting favorite that hits all the right notes. Crispy meets tender in every bite.

Real crab meat stir-fried with jasmine rice, egg, and green onion. Delicate, savory, and naturally sweet from the crab. A luxurious version of Thai fried rice. Simple ingredients, elevated flavor.

Stir-fried ground pork, ground beef or ground chicken, basil, onion and fried egg on the top. come with steam rice with spicy fish sauce

Garlic pork stir-fry served over jasmine rice and topped with a crispy fried egg. Savory, aromatic, and packed with garlicky goodness. Hearty and flavorful. Perfect for lunch or dinner.

Fragrant jasmine rice stir-fried with Chinese sausage, carrots, green onions, peas, and egg. Savory, a little sweet, and loaded with umami. Comforting and nostalgic with every bite. A flavorful twist on traditional fried rice.

Thailand's Iconic Noodle-With a Twist. Light, springy glass noodles stir-fried in tangy-sweet Pad Thai sauce with egg, veggies & crushed peanut. Served with lime and chili flakes on the side.

Crispy pork belly with basil,Garlic and Chili topped with a fried egg and served with jasmine rice.

Khao Moo Daeng (Thai BBQ Red Pork with Rice) is a popular Thai rice dish featuring sliced barbecued red pork, Chinese sausage, and a boiled egg served over steamed rice. It is topped with a rich, sweet-and-savory gravy and often garnished with cucumber slices and green onions on the side.

Thailand’s most iconic noodle dish — stir-fried rice noodles tossed in tangy-sweet Pad Thai sauce with egg, bean sprouts, green onions, and crushed peanuts. Every bite is a perfect balance of savory, sour, sweeth, and nutty. Served with a lime wedge and chili flakes on the side. A timeless favorite that never disappoints.

Flat rice noodles stir-fried with egg, broccoli, and carrots in a rich, sweet soy sauce. This dish is mild, savory, and deeply comforting — a favorite across Thailand. The noodles are pan-seared for a slightly smoky flavor. Perfect for those who love a balanced, non-spicy stir-fry with bold umami depth.

Wide rice noodles stir-fried with fresh chili, bell peppers, broccoli, onions, tomatoes, and carrots, finished with aromatic Thai basil. This bold, spicy dish is a street food staple known for its punch of heat and herbaceous flavor. Perfect for those who love noodles with attitude. Fiery, fragrant, and deeply satisfying.

Delicate glass noodles stir-fried with egg, onions, corn, mushroom , carrots, cabbage, and bean sprouts. Light and silky, yet packed with flavor and texture. This dish offers a gentler alternative to spicier stir-fries, making it ideal for all palates. Comforting and wholesome with every bite.

Egg noodles stir-fried with cabbage, mushrooms, carrots, and onion. Satisfyingly chewy and packed with savory flavor. A hearty dish with lots of texture and richness. A Thai twist on a classic stir-fry.

Thailand's Iconic Noodle-With a Twist. Light, springy glass noodles stir-fried in tangy-sweet Pad Thai sauce with egg, veggies & crushed peanut. Served with lime and chili flakes on the side.

A rich and creamy curry with a peanut-infused coconut base, Panang is both comforting and bold. Bell peppers and Kaffir lime leaves add brightness to its mellow spice. Served with jasmine or brown rice for a satisfying, saucy meal. This dish is a crowd favorite for its perfect balance of savory and sweet.

Classic Thai red curry made with bold coconut milk, bamboo shoots, bell peppers, and sweet basil. Spicy, aromatic, and packed with flavor. Served with jasmine or brown rice to soak up every spoonful. A staple of traditional Thai kitchens.

Herbaceous and spicy, our green curry features Thai eggplant, bamboo shoots, and bell peppers simmered in fragrant coconut milk. Finished with basil leaves for an earthy lift. Served with jasmine or brown rice. This is Thailands most iconic and fiery curry.

A mild, comforting curry made with coconut milk, potatoes, peas, and carrots. Golden yellow from turmeric and warm spices, its creamy and soothing. Perfect for those who prefer gentle heat. Served with jasmine or brown rice to complete the meal.

Pan-seared salmon simmered in rich Thai curry sauce with coconut milk, bell peppers, and herbs. The fish stays tender and flaky, soaking up bold, aromatic flavors. Served with jasmine rice to balance the spice and creaminess. A luxurious, seafood-forward take on classic Thai curry.

A Thai-Muslim fusion curry with potatoes, onions, and roasted cashew nuts in a creamy coconut and spice blend. Nutty, rich, and lightly sweet. Served with jasmine or brown rice. Massaman is a comforting dish full of deep, slow-cooked flavor.

A seasonal favorite made with red curry paste, Thai pumpkin, sweet bell peppers, and basil. Creamy and lightly spicy with subtle sweetness from the pumpkin. Served with jasmine or brown rice. A hearty and festive twist on traditional Thai curry.

Wok-fried jasmine rice with egg, onions, and tomatoes simple, savory, and satisfying. Choose your favorite protein for a personalized touch. Classic Thai flavors in every bite. A go-to comfort dish for any appetite.

A tropical twist with shrimp, chicken, pineapple, egg, onion, and cashew nuts stir-fried in fragrant rice. Sweet and savory with a hint of crunch. A vibrant dish that balances bright fruit and rich textures. A house favorite with bold character.

Spicy wok-fried rice with chili, bell peppers, onions, and fresh Thai basil. Choose your protein and crank up the heat. Fragrant and fiery with every bite. Perfect for lovers of bold Thai flavor.

Extra spicy fried rice cooked with chili paste, basil, bell peppers, and your choice of meat. For those who like it hot and bold. This dish brings serious heat and flavor. Not for the faint of heart!

A full combo of chicken, pork, beef, and shrimp stir-fried with tomato, onion, and egg. Hearty and packed with protein. A perfect one-plate meal for the indecisive eater. Bold, savory, and generously portioned.

Sriracha-spiked rice stir-fried with egg, onion, and tomato. Tangy, spicy, and addictively bold. Perfect for fans of that famous red sauce. Bright, fiery, and deeply satisfying.

Golden yellow curry fried rice with potatoes, peas, and carrots. Warm, mellow, and gently spiced. A soothing and hearty twist on classic fried rice. Colorful and comforting.

A vibrant mix of fresh vegetables—broccoli, carrots, baby corn , and mushrooms—stir-fried in a savory Thai garlic sauce with a touch of soy and oyster sauce. Light, aromatic, and full of natural flavor. Served with jasmine rice. A simple and healthy vegetarian favorite

Tender broccoli and carrots sautéed in savory Thai brown sauce. Simple, nourishing, and full of natural flavor. A classic stir-fry that pairs perfectly with rice.

Fresh mushrooms and green onions sautéed in fragrant garlic sauce. Earthy, aromatic, and packed with umami flavor. A simple stir-fry that highlights the boldness of Thai-style garlic.

A savory stir-fry of garlic, bell peppers, onions, and fragrant Thai basil. Spicy, aromatic, and packed with bold flavor. One of Thailand’s most iconic dishes — simple ingredients with serious impact.

Sliced meat stir-fried and served over a bed of steamed mixed vegetables, then generously topped with rich, creamy peanut sauce. Nutty, savory, and perfectly balanced with fresh textures. A mild, comforting dish with bold flavor. A Thai-American favorite that never goes out of style.

A bold stir-fry made with our house spicy curry paste, bell peppers, and Thai basil. Fiery, fragrant, and deeply savory with rich herbal notes. This dish delivers intense flavor and just the right level of heat. A go-to for spice lovers craving a true Thai kick.

A classic stir-fry of mushrooms, onions, and carrots in savory oyster sauce. Rich, glossy, and full of umami flavor with just the right touch of sweetness. A staple in Thai-Chinese cooking.

Tender chicken stir-fried in sweet and savory teriyaki sauce, served with steamed cabbage and carrots. A comforting favorite with a rich glaze and gentle flavor. A crowd-pleasing dish for all ages.

Fried salmon in sweet and savory teriyaki sauce, served with steamed cabbage and carrots.

Crispy fried chicken tossed in a tangy-sweet orange glaze with just a hint of spice. Bright, citrusy, and full of flavor, this dish balances crunchy texture with a sticky, zesty sauce. A popular favorite that's both comforting and bold.

Crispy chicken stir-fried with bell peppers and onion in a tangy sweet and sour sauce. Bright, vibrant, and full of flavor, this dish offers the perfect balance of savory, sweet, and tart. A classic that’s both comforting and refreshing.

Crispy bite-sized chicken glazed in a sweet, savory sauce and topped with toasted sesame seeds. Sticky, crunchy, and full of rich flavor in every bite. A comforting classic with just a hint of garlic and soy. Great with jasmine rice or as a satisfying entrée on its own.

Stir-fried bell peppers and onions tossed in a flavorful Thai sweet chili sauce. Sweet, savory, and just a touch spicy, this dish is vibrant and comforting. Served hot and full of bold flavor.

Mixed Salad with Peanut Sauce.

Sweet coconut sticky rice served with ripe, juicy mango slices. A beloved Thai dessert thats rich, fragrant, and perfectly balanced. Creamy, tropical, and refreshing. A must-try for anyone new to Thai sweets.

Warm coconut sticky rice topped with a scoop of creamy ice cream. A perfect mix of hot and cold, chewy and smooth. Comforting and refreshing in one bite. A modern twist on a Thai classic.

Sweet coconut sticky rice.

Crispy Thai-style roti topped with a scoop of creamy ice cream. Buttery, flaky, and sweet. The warm crunch of roti meets cool, smooth ice cream. A playful, indulgent finish to your meal.

Soft, chewy mochi filled with creamy ice cream. Bite-sized and refreshing. A simple, satisfying treat. A great way to end your meal on a light note.

Golden balls coated in sesame seeds Filled with sweet red bean paste * Crispy on the outside * Soft & chewy on the

Rich Thai black tea blended with creamy milk and sweetened to perfection. Smooth, bold, and irresistibly cool.

Strong Thai coffee mixed with sweet milk and poured over ice. Bold, smooth, and energizing.

Zesty Thai black tea with fresh lime and a hint of sweetness. Cool, bright, and refreshing.

Refreshing jasmine tea served chilled with a touch of sweetness — perfect to sip with any Thai meal!

Smooth green tea blended with creamy milk, served over ice. A perfect balance of earthy, sweet, and refreshing!

Cool down with our refreshing Chrysanthemum Tea—light, floral, and naturally refreshing. The perfect way to beat the Texas heat and pair with your favorite Thai dishes

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free